We took the banana-rama and chocolately goodness of our Winter Warmer, Old Saint Chango, and barrel-aged it to the next level. The bourbon barrel provides warmth, while whole vanilla beans and tart cherry fruit amplify the luscious banana split character of the base beer.

Beer Details

Style: Bourbon Barrel-Aged Winter Warmer
Hops: Mt. Hood
Malts: 2-row barley, white wheat, torrified wheat, milk sugar, Mexican chocolate, cacao nibs
Yeast: Bavarian Ale
ABV: 10.1
IBU: 18
Color: Dark Brown

Serving Methods

  • Draft

General Pairing

Black cherry creme brulee with shortbread cookies

Protein Pairing

Black Cherries
Chango Meets Cherry

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